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Foie Gras: A Passion by Michael A. Ginor
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Signed - Charlie Palmer - Great American Food
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Signed - Wolfgang Puck 1993 - Adventures in the Kitchen
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Signed 1st Edition- Wolfgang Puck - Adventures in the Kitchen
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Signed - Wolfgang Puck 1994 - Adventures in the Kitchen
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Signed 1st Edition - Dean Fearing - The Mansion On Turtle Creek
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Cook It Raw by Andrea Petrini, Alessandro Porcelli, Sam Gordon
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Signed - Dominique Crenn - Rebel Chef: In Search of What Matters
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Signed First Edition - Dean Fearing - The Mansion On Turtle Creek
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Atelier Crenn: Metamorphosis of Taste by Dominique Crenn
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Charlie Trotter's Seafood
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Morimoto: The New Art of Japanese Cooking by Masaharu Morimoto
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Appetites: A Cookbook by Anthony Bordain - First Print
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A Little Book of French Cooking 1945 by David De Bethel
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Inscribed - Sean Sherman - The Sioux Chef's Indigenous Kitchen
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Signed - Mark Miller - Tamales
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Signed - Emeril Lagasse - Prime Time Emeril
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Great American Food by Charlie Palmer
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Signed - Yotam Ottoleghi & Ramael Scully - NOPI: The Cookbook
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Signed - Dean Fearing - The Mansion On Turtle Creek
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Signed - Bill Buford - Dirt - First Edition
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The Choi of Cooking by Roy Choi - First Edition
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Kitchen Confidential by Anthony Bourdain - Hardcover
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Sold outThe Savoy Cookbook by Anton Edelman
Regular price $35.00 USDRegular priceUnit price per
