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A Cook's Tour by Anthony Bourdain - First Edition
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The Nasty Bits by Anthony Bourdain
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Medium Raw by Anthony Bourdain
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Get Jiro! by Anthony Bourdain and Joel Rose - Hardcover
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Get Jiro: Blood and Sushi by Anthony Bourdain and Joel Rose
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Eat a Peach: A Memoir by David Chang - First Edition
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Buttermilk Graffiti by Edward Lee
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Heat by Bill Buford
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The Omnivores Dilemma by Michael Pollan
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A Really Big Lunch by Jim Harrison
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Dirt by Bill Buford - First Edition
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The New American Chef by Andrew Dornenberg and Karen Page
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Becoming a Chef by Andrew Dornenberg and Karen Page
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Kitchen Confidential - Updated Edition - by Anthony Bourdain - Paperback
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The Devil in the Kitchen by Marco Pierre White - Paperback
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Restaurant Gordon Ramsay: A Story of Excellence
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Becoming a Chef by Andrew Dornenberg and Karen Page - First Edition
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Signed - Michel Roux: Recipes and Reminiscences from a Master Chef
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The Best of Art Culinaire Issues 1-14
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Moto: The Cookbook by Homaro Cantu
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Morimoto: The New Art of Japanese Cooking by Masaharu Morimoto
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Inscribed - Waldy Malouf - The Hudson River Valley Cookbook
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Get Jiro! by Anthony Bourdain and Joel Rose - Paperback
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Signed - Charlie Palmer's Casual Cooking - First Edition
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