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Benu by Corey Lee
Regular price $200.00 USDRegular priceUnit price perSale price $200.00 USD -
Signed - Historic Heston Blumenthal - First Edition with Slipcover
Regular price $200.00 USDRegular priceUnit price perSale price $200.00 USD -
Signed - Jacques Pepin - La Methode - 1979 Edition
Regular price $175.00 USDRegular priceUnit price perSale price $175.00 USD -
Inscribed - Alain Ducasse - L'Atelier of Alain Ducasse - French Language Edition
Regular price $160.00 USDRegular priceUnit price perSale price $160.00 USD -
Signed - Pierre Koffman - La Tante Claire: Recipes from a Master Chef
Regular price $160.00 USDRegular priceUnit price perSale price $160.00 USD -
Le Livre de Cuisine by Madame E. Saint-Ange - 1927 French First Edition
Regular price $150.00 USDRegular priceUnit price perSale price $150.00 USD -
Inscribed - Marco Pierre White - Wild Food from Land & Sea
Regular price $150.00 USDRegular priceUnit price perSale price $150.00 USD -
Inscribed and Signed x 2 - Daniel Humm and Will Guidara - Eleven Madison Park The Cookbook
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Signed 6 X - Chefs, Drugs and Rock & Roll by Andrew Friedman
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Signed - Sirio Maccioni - A Table at Le Cirque by Sirio Maccioni and Pamela Fiori - First Printing
Regular price $125.00 USDRegular priceUnit price perSale price $125.00 USD -
Manuel de Cuisine Ménagère - 1895
Regular price $100.00 USDRegular priceUnit price perSale price $100.00 USD -
Signed - Eric Ripert - Le Bernardin Cookbook: Four-Star Simplicity by Eric Ripert and Maguy Le Coze - First Edition
Regular price $100.00 USDRegular priceUnit price perSale price $100.00 USD -
Signed - Mark Franz - Farallon: The Very Best of San Francisco Seafood Cuisine
Regular price $100.00 USDRegular priceUnit price perSale price $100.00 USD -
Mastering the Art of French Cooking Volumes I & II by Julia Child
Regular price $100.00 USDRegular priceUnit price perSale price $100.00 USD -
Signed x 2 - Nancy Oakes and Pamela Mazzela - Boulevard The Cookbook - First Printing
Regular price $100.00 USDRegular priceUnit price perSale price $100.00 USD -
Inscribed - Rene Redzepi - Noma
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Signed- Harold McGee - The Curious Cook
Regular price $90.00 USDRegular priceUnit price perSale price $90.00 USD -
Signed - Charlie Trotter - Charlie Trotter's: A Pictoral Guide to the Famed Restaurant by Ed Lawler
Regular price $90.00 USDRegular priceUnit price perSale price $90.00 USD -
Inscribed with Drawing - Michel Richard - Happy in the Kitchen
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Signed - Charlie Trotter - Lessons in Excellence from Charlie Trotter by Paul Clarke - First Printing
Regular price $80.00 USDRegular priceUnit price perSale price $80.00 USD -
La Technique by Jacques Pepin - 1977 Second Printing
Regular price $75.00 USDRegular priceUnit price perSale price $75.00 USD -
Signed - Gordon Ramsay - Humble Pie
Regular price $75.00 USDRegular priceUnit price perSale price $75.00 USD -
Inscribed - Eric Ripert - On the Line
Regular price $75.00 USDRegular priceUnit price perSale price $75.00 USD -
Signed - Jacques Pepin's The Art of Cooking - First Edition
Regular price $75.00 USDRegular priceUnit price perSale price $75.00 USD























